Call Us:309.863.2014Hours: 11am - 1am
   
Olympia

WHEN AUTHENTIC GREEK CUISINE MEETS CASUAL AMERICAN DINING.

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Great location

Fun and Convenient Location — Great for for Watching Sports, Family Dinner, Lunch Break, Patio Dining, Drinks or Carry Out

Homemade

Our food is familiar but with a unique twist

Fresh

We use fresh ingredients for great, consistent quality

Variety

We have items available for everyone in your group

Join us for a special

5 Course Beer Pairing Dinner!

June 19 – 6pm – 9pm

Featuring 5 delicious off-menu courses, paired with special 3 Floyds Brewing and other selections to accompany each course:

Call 309.863.2014 to reserve or for more info. Limited space available, book now!

1st Course
Three Floyds Gumballhead (Wheat Ale)
Beer Cheese Soup
Crostino
Candied Bacon Crumble
Ale Grapefruit Reduction

2nd Course
War Pigs Foggy Geezer (Tropical Haze IPA)
Island Fish Tacos
Beer Battered Grouper
Pineapple Salsa
Baja Sauce
Tropical Jicama Slaw

3rd Course
Three Floyds Alpha King (Pale Ale)
Wilted Spinach Salad
Brown Butter Mushrooms
Hot Bacon Pale Ale Dressing

4th Course
War Pigs Lazurite West Coast IPA
Chile Rubbed Duck Breast
Chocolate Lazurite Demi-Glace
Gruyere/Parmesan Gratin Potato
Roasted Fennel, Radish, and Pearl Onion

5th Course
Three Floyds Aggromaster
Fried Chocolate Bread Pudding
Vanilla Ice Cream
Salted Caramel Sauce

OLYMPIA – THE SPORTS BAR WITH A FUN GREEK TWIST

We have an exciting atmosphere, great food, and fun events to keep you coming back for more!

– Most TV’s Per-Person in Town!
– High Quality, Homemade Food
– Family Friendly
– Private Meeting/Party Room for up to 20 – Reservations Required – Call for Information
– 60 to 80 Person Private Parties Available – Reservations Required – Call for Information
– Catering Available

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Features

Menu Highlights

These are some of our mouth watering fan favorites.

HUMMUS PLATE

Fresh house-made hummus served with your choice of toasted pita or fresh vegetables.
$ 10

SAGANAKI (SAGA-NAH-KI)

Pan-seared kasseri cheese, flambéd table side with a lemon wedge and served with toasted pita. Opa!!
$ 13

PORK TENDERLOIN

House-made pork tenderloin with panko breading, served with pickles and sliced red onions on a toasted Brioche bun.
$ 12

GYRO

THE Greek sandwich, thinly sliced lamb and beef, with tomato, sliced red onions, tzatziki sauce, served on toasted pita.
$ 13

OLYMPIA BURGER

Half pound fresh never frozen 100% Angus beef burger grilled to order, sliced tomatoes, red onions, pickles, lettuce served on a toasted brioche bun.
$ 13

YIAYA’S BAKLAVA (BA-KLA-VA)

The king of Greek desserts! Layers of filo pastry, filled with chopped walnuts, spices, and drizzled with honey.
$ 6
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